Faqs

Yes, we are Accredited by Coeliac Australia.

No. All of our ingredients are vegan. They contain no eggs or dairy or animal products of any kind.

Yes. There are no animal products or dairy products in our ice creams, cones or toppings.

Yes we have soy free options. All cones contain soy lecithen which is now considered safe by food authorities. If you are concerned then a cup or sundae will be safe for you.

Yes. We stock 2 kinds of gluten free cones. A natural waffle cone and a flat top sugar cone. You can also enjoy your soft serve and toppings in cups and sundaes as well. We are searching for more gluten free cone options.

Yes. All of our ingredients are certified through Australian authorities as containing no trace gluten.

Yes we do. All staff have completed the Food Allergy certification and there is an allergy matrix in our vehicles. All of our gluten free food and implements are stored separately and handled with clean gloved hands.

There are no nuts or tree nuts in our ingredients.

Yes but only in regular serves. Soft serve is made with a different process to regular ice cream and can only be stored in a home freezer for up to 6 hours.

All cones and cups have sprinkles and fans included.

No. All of our containers, spoons, cups, gloves and rubbish bags are plant based materials that are compostable in your home compost bin.

Yes we do.

Home delivery is a pre-booked to your door service. There is no extra charge for this service.